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Health
guidelines: It's tough keeping up Mon
Jun 16, 7:26 AM ET Nanci Hellmich and Rita Rubin
USA Today Milwaukee mother Linda Blake-DeLeo'n,
33, has struggled for years to do what the federal government advised: exercise
for at least 30 minutes a day. But when a new set of standards last fall raised
the bar to an hour a day, she felt like hanging up her walking shoes and
cracking open a gallon of ice cream. She's also battling unsuccessfully to
control her high blood pressure. So what happens? Medical experts set the
country's blood pressure goals lower than ever. She resents that these guidelines
keep changing and that the bar for what constitutes good health keeps going up.
''It's very discouraging,'' says Blake-DeLeo'n, who figures she's about 40
pounds overweight. After a hard day selling classified
ads and running four children around, all she wants to do in the evening is sit.
''Some days I can't even find time to do 15 minutes of exercise, let alone an
hour,'' she says. ''I walk into my bedroom and see that treadmill and think, 'I
can't do it today.' '' Like Blake-DeLeo'n, many Americans
feel they're losing the numbers game when it comes to their bodies. They say
it's too hard to make the lifestyle changes necessary to conform to the
ever-stricter definition of healthy. Consider: *
Not long ago, a blood pressure of 130/85 was normal. But just last month, new
guidelines from the government's National High Blood Pressure Education Program
shoved 45 million Americans from the security of the normal range into a new ''prehypertension''
category. The new normal? A blood pressure below 120/80. *
The government has told people for several years to aim for at least 30 minutes
of activity most days of the week. Then last fall, the National Academies'
Institute of Medicine issued recommendations advising an hour of moderate
activity a day for weight control. Only about a third of Americans even met the
lower standard. *
People used to be either diabetic or not diabetic. Last year, though, new
government guidelines labeled a chunk of seemingly healthy people as ''prediabetic''
and at an elevated risk of diabetes. *
Until 1998, a 5-foot-5 woman who weighed 164 pounds was considered normal. Then
the official body mass index (weight/height) criteria changed, and all of a
sudden she was considered overweight if she weighed 150 pounds. The guidelines
labeled another 29 million people as overweight. Now, almost 65% of Americans
weigh too much. *
Most people already find it difficult to eat three or more servings of
vegetables and at least two of fruit a day. Now the government is revising its
Food Guide Pyramid -- new guidelines are due in 2005 -- and some nutrition
experts are pressuring health officials to recommend even more fruits and
vegetables. Listen to doctors and patients, and
you quickly get the sense that these moving health targets are raising the level
of tension between the preachers of good health and their congregations. But the
stakes are clearly high: New estimates on obesity say the malady costs the
nation $93 billion in annual medical bills. Guideline authors say new research
---- not a desire to torture people -- prompted such revisions. Some folks,
though, view these goals as impossible dreams. Dave Barnett, 55, a sales
productivity consultant and author in Dallas, is skeptical of the guidelines.
''The longer I live and see these cycles and always-changing guidelines, the
more cynical I get. I don't pay any attention anymore. How could you? Only the
neurotic and obsessive-compulsive pay attention to this stuff.'' It's just too hard to meet most of
these standards, especially the exercise and weight ones, he says. ''You could run from Dallas to
Detroit and not burn enough calories to maintain your weight,'' says Barnett,
who is 40 pounds overweight and describes himself as having a ''healthy
paunch.'' He says meeting all these guidelines
is impossible for many people, except perhaps the wealthy. ''Look, Oprah has a
personal trainer and personal cook. What have I got? Hamburger Helper.'' Doctors say they're hearing things
like this in their practices. ''People blame the messenger,'' says
George Blackburn, associate director of the division of nutrition at Harvard
Medical School (news
- web
sites). ''They blame their parents, the doctors, the environment,
fast-food restaurants, anybody but themselves.'' The fact that the rules have changed
over the years gives them extra fuel for their arguments. ''They say, 'Can't you
guys get the information straight? Here you go again changing a guideline. We
just get to point X and you change the rules so now we're not healthy. It's your
fault,' '' he says. Reach for the 'brass
ring' But Blackburn and other doctors say
people have to get a grip on how important these things are if they want a long,
healthy life, and they should start with small changes. ''It doesn't matter how
far up the brass ring is; you've got to get up on the merry-go-round and start
reaching.'' Some even wonder why we need these
guidelines anyway. For a nation of chubby couch potatoes, we're living longer
than ever. Over the past century, life expectancy jumped 30 years to age 74 for
men and 80 for women, thanks to progress in treating diseases and public health
measures to prevent them, such as clean water and childhood immunizations. ''If we weren't in the middle of this
obesity epidemic, we'd be living even longer and suffering from fewer chronic
diseases,'' says Tim Byers, a professor in the department of preventive medicine
at the University of Colorado School of Medicine in Denver. He is co-chair of
the American Cancer Society (news
- web
sites)'s cancer prevention guideline committee. Many people just ignore the rules of
good health. ''The general public doesn't pay as much attention to these
guidelines as we think,'' Byers says. ''We issue a guideline, and we think the
world is going to change by next Tuesday, but it doesn't.'' And some patients find doctors with a
sympathetic ear. Take Steven Woolf, a primary-care doctor, who says he has to
prioritize his patients' health problems. ''It's already a difficult enough
challenge for patients to lose a few pounds, to adopt a regular exercise
program,'' says Woolf, a professor of family practice at Virginia Commonwealth
University and a member of the U.S. Preventive Services Task Force. ''Those are
things we were focusing on already. Calling it prehypertension doesn't make it
any easier.'' Calling a blood pressure of 120/80
prehypertension instead of normal probably isn't going to make much of a
difference to patients who have been hovering around 160/90, says Vincenza Snow,
an internist in Philadelphia. On the other hand, Snow says,
''you're going to see patients who have really been working hard. Maybe they've
reached 130 over 80 and are feeling pretty good about it. And then this comes
around and bursts their bubble.'' In some cases, the doctor isn't going
to argue. David Lubin, a family-practice physician in Tampa, says: ''The longer
you practice, the sooner you go 'Hmmph. I'm not going to change my ways.' I've
been in practice 27 years. It's hard for me to change conceptually what I do.'' But many doctors say they need
guidelines to hold up as ideals to patients. ''As more evidence becomes available
on what's necessary for good health, we have to deal with it,'' says Robert
Bonow, president of the American Heart Association (news
- web
sites) and chief of the division of cardiology at Northwestern
University Medical School. ''Goals are goals. Not everyone can achieve every one
of them. These should be things people aim for. We are trying to steer toward a
healthier society, and we realize we are swimming upstream.'' And many people, like Bill Paprota,
52, an attorney in Overland Park, Kan., say the standards serve a purpose.
''They give us broad parameters, and you can gauge with your doctor where you
fall. You want to know what the experts are thinking so you can go to your
doctor and ask halfway decent questions. Knowledge is power.'' But, says Paprota, who maintains a
healthy weight and exercises regularly: ''I hope they don't keep changing the
rules so everyone has high blood pressure.'' Thomas Stone, 50, of Cincinnati is a
trim 6-foot-2, 170 pounds, but that didn't stop him from developing high blood
pressure a few years ago. Stone says he has controlled it fairly well with
medication, but he acknowledges that the new hypertension guidelines have gotten
him to think about exercising more. ''I think, ultimately, these numbers
will force me to be more diligent,'' Stone says. One day at a time Blackburn advises patients to take
one day at a time. He tells them: ''Today is the day you have to have some
control. Yesterday is history, and tomorrow is a mystery, but today you are this
number, and you want to make it better.'' He has patients aim for a 5% to 10%
weight loss, since studies show that people who lose as little as 5% to 6% of
their weight (only 10 to 12 pounds for someone who weighs 200 pounds) experience
significant improvements in their blood pressure, cholesterol and blood-sugar
levels. Then they can aim for another 5% and another 5% and so on, he says. ''With weight loss, 10% goes a long
way toward looking good and feeling good; however, the key is keeping it off,''
Blackburn says. ''There are no points for taking it off. The points are for
keeping it off.'' Many of the goals can be achieved
with the same rather simple lifestyle changes, says Bonow of the heart
association. For example, exercise and eating fruits and vegetables and less
saturated fat can help control blood pressure, obesity and cholesterol and lower
the risk of heart disease. Patients are overwhelmed General internist Linda Stern says
many of her patients at the Philadelphia Veterans Affairs Medical Center have
all but given up on their health. Their lives are too overwhelming to worry
about anything else. Sometimes she asks patients to tell her about a typical
day, and they break down in tears. ''People just have too much stress in
their lives. We all have too many balls in the air,'' Stern says. ''They are
working hard. They come home exhausted.'' Working with a ''unique'' population
at the VA, however, Stern uses patients' service background to remind them how
they felt when they were ''in fighting shape'' and lighter on their feet. Blake-DeLeo'n, the working mother in
Milwaukee, says the difficult part about exercising is forcing herself to get on
the treadmill. ''It's a mind thing. Once I get started, I like it.'' Exercising is one of the hardest
things to motivate people to do, and the recent change in numbers has
discouraged people, says John Foreyt, director of the Behavioral Medicine
Research Center at Baylor College of Medicine in Houston. He has spent years studying
motivation and believes the drive to be physically active is low among people in
the USA. ''They say, 'We don't have the time. We work two jobs, and we're dead
tired when we get home.' '' It's hard to go home and put on your
jogging clothes and go jogging, Foreyt says. It's easier to swing by a fast-food
restaurant and watch TV or a movie. ''Many people have simply given up.'' If there were one guideline Byers of
the cancer society wishes people would take seriously, it is the original
federal guideline to do at least 30 minutes of moderate activity most days of
the week. It can be done in 10- to 15-minute increments. Any activity is better
than none, and more is better than a little, he says. ''Of all the behaviors that are
health related, physical activity is by far the most important. It's strongly
protective for heart disease, diabetes and some types of cancer, and regular
physical activity is essential for a lifetime of weight control.'' |